Salmonella Food-Born Illness Food-Borne Illnesses: Salmonella the Essay

Open, View, and/or
Download this Document

Total Length: 702 words ( 2 double-spaced pages)

Total Sources: 2

Page 1 of 2

Salmonella

Food-born illness

Food-borne illnesses: Salmonella

The salmonella bacterium is one of the most well-known and well-publicized health threats in the U.S. "Salmonella germs have been known to cause illness for over 100 years" (What is Salmonellosis, 2010, CDC). Salmonella bacteria can be present in the intestines of humans, and can be transmitted through consumption of tainted foods, water, or animal matter. Infections can be difficult to trace in the early stages, because "contaminated foods usually look and smell normal" (Diagnosis and treatment, 2010, CDC). While animal-based products tend to be more associated with salmonella in the public imagination, any food can be contaminated.

If someone with salmonella does not wash his or her hands with soap prior to using the bathroom, the food he or she subsequently touches can become contaminated. Thus, one of the best precautions against transmitting salmonella is frequent hand-washing. When preparing food, cross-contamination should be avoided. This can occur when handling raw meat in the same area as other foods or using the same cutting boards and knives with meat as vegetables without prior washing of the utensils.

Stuck Writing Your "Salmonella Food-Born Illness Food-Borne Illnesses: Salmonella The" Essay?

View All Our Example Salmonella Food-Born Illness Food-Borne Illnesses: Salmonella the Essay

Have A Custom Example Essay Written

Cooking food thoroughly kills the salmonella bacteria, so for optimum safety meats should be cooked until no longer pink and unpasteurized raw dairy and eggs should not consumed. Salmonella is also found in the feces of pets, particularly reptiles and birds. Whenever handling small animals, or the feces of small animals, hand-washing afterward is essential to prevent the spread of salmonella (Prevention, 2010, CDC).

The infection usually manifests itself in diarrhea (often bloody in nature) and fever and can last 4-7 days. Severity varies with the individual, although young children are especially at risk. "The rate of diagnosed infections in children less than five years old is higher than the rate in all other persons" and they are more apt to manifest severe infections (What is Salmonellosis, 2010, CDC). Although the death toll is rather low (400 per year on average), a minority develop reactive arthritis, causing inflammation in the joints and eyes and painful urination. This condition can become chronic (What is Salmonellosis, 2010, CDC).

One of….....

Show More ⇣

     Open the full completed essay and source list


OR

     Order a one-of-a-kind custom essay on this topic


sample essay writing service

Cite This Resource:

Latest APA Format (6th edition)

Copy Reference
"Salmonella Food-Born Illness Food-Borne Illnesses Salmonella The" (2012, June 26) Retrieved April 20, 2024, from
https://www.aceyourpaper.com/essays/salmonella-food-born-illness-food-borne-80869

Latest MLA Format (8th edition)

Copy Reference
"Salmonella Food-Born Illness Food-Borne Illnesses Salmonella The" 26 June 2012. Web.20 April. 2024. <
https://www.aceyourpaper.com/essays/salmonella-food-born-illness-food-borne-80869>

Latest Chicago Format (16th edition)

Copy Reference
"Salmonella Food-Born Illness Food-Borne Illnesses Salmonella The", 26 June 2012, Accessed.20 April. 2024,
https://www.aceyourpaper.com/essays/salmonella-food-born-illness-food-borne-80869
   

Open, View, and/or
Download this Document
order custom essay example