Prescription weight loss pills are diet drugs, regulated by the Food and Drug Administration. If certain side effects exist, then they are advertised and prescribed for weight loss only under certain criteria and in certain pill-dosages. Examples of Continue Reading...
http://www.maverickranch.com/beef-hormones-mdirf5.htm,2006 para 1) There is no credible evidence about this statement. It must be noted that it is extremely illegal, not only in the U.S. But also to other or even milk-producing countries, for penic Continue Reading...
Chocolate: Behind Its Bad Rap In today's society, chocolate is everywhere. It seems that people have developed a love-hate relationship with chocolate. According to the U.S. Department of Commerce, in 1997, the average American ate 11.7 pounds of ch Continue Reading...
Diet as an Effective Treatment for Malnutrition People usually associate malnutrition with starvation and famine, which is a common occurrence among famine- and war-ridden countries usually located in the African continent. Most often, malnutrition Continue Reading...
, 2010() Food consumption Water is an essential component in the balance of the ecosystem that mankind has continually thrived from over the years. The average intake of meat products has been on the rise over the past few years. The intake of meat Continue Reading...
Beneficial effects of the Mediterranean Diet on Type 2 Diabetic Patients in the United Kingdom. The beneficial effects of the Mediterranean Diet on Type 2 Diabetic Patients in the UK Science of the problem Type II diabetes progresses through two s Continue Reading...
Efficacy of High Protein Low Carbohydrate Diets With Diabetics Diseases like diabetes depend on the nutritional intake of the patient for its control. In particular patients have been advised to reduce the direct intake of sugar since the disease re Continue Reading...
Cocoa THE CACAO TREE (THEOBROMA CACAO) WHAT IS IN THE COCOA BEAN? MAKING AND EATING CHOCOLATE State of the Art of Cocoa Is Cocoa good for you? Burden of Proof CHOCOLATE AS A FAT EFFECTS ON BLOOD LIPIDS WHAT IS OK CHOCOLATE AND HEALTH AND D Continue Reading...
Order Number - A2053702 Order Status: In progress * Details * Messages * Order Files Pages Payout Arrival Date Continue Reading...
managing of heart failure is complex as it encompasses a treatment regimen that has to follow a lot of norms. One of the key elements in heart failure care is self-care behaviors that are essentially required to be learnt for patients through self-p Continue Reading...
Japanese Live Longer than Americans? One of the greatest markers for the achievement of "civilization" in any culture is longevity, a mark of the proof of the health and wellness of a country or a group of people. (Hopper, 1999, p. 443) With this m Continue Reading...
Osteoporosis is a disease in which bones become fragile and are, therefore, more likely to break (NOF, 2004). Thus, the common perception that bones are inert structures, like wooden beams, is incorrect. For, a bone is actually a living tissue, which Continue Reading...
Hypertension Essential hypertension or primary hypertension is a highly complex disorder. There are various factors modulating BP or blood pressure in order for adequate tissue perfusion to occur. These include: Vascular reactivity Vascular calib Continue Reading...
Antipsychotic Medication and the Physical Health Problems of the Patient With Mental Illness More and more attention is now being given to the mental disorders especially in U.S. And due to this increase in attention an increase has also been notice Continue Reading...
Health and Wellness Foods & Beverages Increase in health consciousness: Studies on health consciousness among Americans have been carried out on the telephone by Peter D. Hart Research Associates on the telephone among a representative sample o Continue Reading...
" The patients in the study had "previously failed to lose weight in multiple medically supervised attempts, and were given a standardized form with instructions on the amylase-free diet (Jancin, 2001)." There was no exercise program provided, as the Continue Reading...
d.). According to Brody (2008), "Babies are born with about 500 milligrams (mg) of iron in their bodies. By the time they reach adulthood they need to have about 5,000 mg." Tympa-Psirropoulou et al. (2008) outline the three stages during which iron Continue Reading...
Obesity in the United States The extent of the Problem Obesity as one commentator says, is not just a "matter of aesthetics" but has become a major public health problem in the United States. Similarly, Federal health officials have categorically s Continue Reading...
Cereal eaters get more vitamins, minerals and fiber. They eat less fat and are less depressed, stressed and tend to be smarter than those who do not eat breakfast. Studies funded by the cereal industry listed benefits from eating breakfast. One of t Continue Reading...
Survey Design and ReflectionOne of the major health-related problems considered the root causes for all chief diseases in the later stages of life is reduced physical activity and improper diet. The problem needs to be addressed even in developing co Continue Reading...
Advanced Practice Nursing: Case Study Analysis and Care Plan Creation Client Complaints: This case study involves a patient with symptoms for the past 24 hours and the patient expresses pain as ten on a scale of one to ten in the past 24-hour howev Continue Reading...
Americans who eat a healthful diet consume a variety of nutrient-dense foods within and across the food groups, especially whole grains, fruits, vegetables, low-fat or fat-free milk or milk products, and lean meats and other protein sources and limi Continue Reading...
Health Maintenance Issues Mrs. Gray is an 86-year-old woman who has been diagnosed with Type Two Diabetes. She has lived with the disease for three years. Mrs. Gray is single and lives in the area in a naturally occurring retirement community. Mrs. Continue Reading...
Figure 2 lists a number of risk factors that a person may change to reduce his/her risk of developing hypertension and/or to lower his/her blood pressure. Figure 2: Risk Factors for Hypertension (adapted from Rizzo, Odle & Costello, 2006, Risk Continue Reading...
Dietary Fibers on the Risk of Developing Cancer Cancer is a genetic and complex disease caused mainly due to environmental elements. Carcinogen is a cancer agent that and can be present in water, food, air and in sunlight and chemicals as well. Alm Continue Reading...
Lifestyle Factors Inducing Cancers Course code Cancer is one of the leading international causes of morbidity and mortality. Lifestyle factors that contribute to causing cancer have been widely studied in recent years. Summarizing relevant studies, Continue Reading...
Synthesis/Summary of Evidence Based Practice Articles Introduction A life-long disease, diabetes tends to affect the way an individual’s body handles blood glucose. In essence, type 2 diabetes happens to be the most prevalent kind of diabetes. Continue Reading...
According to the National Institute of Health (NIH) "Brazil nuts may contain as much as 544 micrograms of selenium per ounce. They also may contain far less selenium. It is wise to eat Brazil nuts only occasionally because of their unusually high in Continue Reading...
A report by Elliot (2009) also refers to other positive aspects of organically grown food. "…research found higher level of antioxidants -- which help the body to combat cancer and cardiovascular disease -- in organic foods" (Elliot, 2009). I Continue Reading...
Epigenetics Video The PBS video uses identical twins to illustrate how people with the identical DNA may still have differences. Those differences result from epigenetics, according to the narrator. To illustrate how epigenetics work, the video vis Continue Reading...
Japanese Nutrition Japanese WHY DO THE JAPANESE LIVE LONGER? NUTRITIONAL BENEFITS OF SOY: As an annual Asian legume (meaning that it grows in a pod), soy is one of the most amazing members of the bean family, due mostly to its significant health Continue Reading...
Decoding the Sweet Debate: Dark Chocolate vs White Chocolate Introduction Chocolate has been a beloved treat for centuries, captivating the taste buds of people all around the world. Among the vast array of chocolate varieties, two popular contende Continue Reading...
cultural diversity issues and its impact on nursing professionals' practice. It assesses a client hailing from a different culture, and employs information derived from the assessment determining and reflecting on health practices and beliefs of the Continue Reading...
Pernicious Anemia I uploaded instructions. The essay written ASA format, scholarly references pages. Pernicious anemia is a medical condition where the body is unable to manufacture the required red blood cells due to the lack of enough vitamin B12. Continue Reading...
Eating Disorders and Gender There are medical conditions which more commonly occur in one gender over another. These conditions can be either mental or physical. Very often, they are both mental and physical conditions. Certain medical situations ar Continue Reading...
