Low-Carbohydrate Diets Food Service Industry Ever since history has been recorded food has played a pivotal role in human interaction. An investigation into food-related topics, such as global food problems, the sociological factors in food consum Continue Reading...
health issue of obesity is gaining attention from diverse groups in society nowadays. For some years now, the many cases of health problems resulting from obesity have been the focus of research and studies of many scientists from different countrie Continue Reading...
Obesity Budget and Rationale One often things of pandemics as serious diseases that have the potential to change the global culture. Ironically, a 21st century pandemic that has developed globally, moving from the developed to the underdeveloped wor Continue Reading...
red meat which is that eating of a lot of read meat is now linked to the risk of diabetes. There have been numerous warnings that have been issued by nutritionists concerning the health risks which are associated with eating read meat. The focus on Continue Reading...
Omega-3 Fat Intake and Athlete's Health How helpful is it for athletes to take omega-3 fatty acids? What are the benefits of omega-3 fatty acids and what are the possible negative impacts? This paper will review and critique those issues, utilizing Continue Reading...
eat? Vegetables (Unlimited, minimum 4 servings a day): Broccoli, spinach, carrots, cauliflower, sweet potatoes, kale, tomatoes, spaghetti squash Fruits (Unlimited, minimum 3 servings): Strawberries, apples, grapes, plums, oranges, blueberries, ban Continue Reading...
A significant danger here could be a basic lack of self-esteem caused by sneering attitudes from peers when attempting to take part in physical fitness programs. Body issues are also a significant factor here. Emotional wellness is closely connecte Continue Reading...
To get enough sleep, students might have to resist the temptation to drink coffee during evening study sessions. Drinking coffee not only upsets sleep cycles; students to grab a cuppa joe with their roommates in the evening probably also grab a snac Continue Reading...
Bennie is a well-nourished seven years old who develops the flu and has a fever of 101 degrees over the period of two days. Influenza could temporarily affect Bennie's nutritional status in several important ways. First, the diarrhoea and vomiting as Continue Reading...
Hypertension among African-Americans Nursing Process and Health Promotion of Groups and Community Theory Hypertension is very rampant in African-Americans, and health providers link it with three major chronic diseases, which include; stroke, kidne Continue Reading...
Vitamins enhance the body's use of carbohydrates, proteins and fats; help in forming blood cells, hormones, neurotransmitters and the genetic material called DNA; and prevent many health disorders (MSN Encarta 2006). Minerals are metallic elements Continue Reading...
Healthy Behavior on the Healthcare System Prepare initial statement. Understanding healthy behaviors U.S. health care system evolve make effective resources. How effectively solve problem; misuse health care dollars? How cost containment affected e Continue Reading...
Web Health Care Located in Wichita, Kansas, Via Christi Health is the agency that serves the eponymous region through the site via-christi.org. Via Christi provides care through hospitals, outpatient centers, senior communities, and in-home care for Continue Reading...
obesity is a growing problem that negatively strikes the health of many children in Canada. From a statistical analysis of childhood obesity in Canada in 1996, reports show that 23% to 36% of Canadian children with age ranging from 7 to 13 are consi Continue Reading...
The problem is however that results appear less promising in the long-term. The most effective period for weight loss occurs during the first six months, whereas weight gain once again appears after this time. While it is a good idea to implement s Continue Reading...
Not only do they treat patients, they also connect them with other necessary health services they may require (Become a Public Health Nurse, 2010). A community health nurse can work in many different settings. These include working in patient's hom Continue Reading...
Some of the rather varied list of claims include mood alternative, as biofeedback tied in to relaxation, stress release, concentration and meditation."... "an alternative to synthetic drugs to feel good." "addresses the nervous system and the energy Continue Reading...
However, bowel movements were more frequent during the high-fiber than during the control diet." (Nutrition Research Newsletter, 2002) The work of Ruixing, et al. (2007) entitled: "Comparison of Demography, Diet, Lifestyle, and Serum Lipid Levels b Continue Reading...
Weight Watchers Diet System Among the most famous of dieting trends is the program Weight Watchers. Weight Watchers was founded by Jean Nidetch and Felice Marks Lippert in the early 1960's, after Nidetch had great success losing weight on a particu Continue Reading...
Like most Web sites offering basic consumer information about dietary fiber, the Medline Plus article points out that fiber is actually indigestible. Because fiber cannot be digested, it creates a sense of fullness that may help people lose weight. Continue Reading...
High-Protein Diets and Colon Cancer Risk High-Protein Diets Increase the Prevalence of Colon Cancer Risk Factors The increased prevalence of high protein, low carbohydrate diets is evidence of the need for effective weight loss strategies. These di Continue Reading...
Agriculture Animal Nutrition and Feed Evaluation Qualitative, scientific-based evaluations of animal feed and the resultant nutrition of the animal are crucial for maintaining optimal animal health and responding to problems that develop as a resul Continue Reading...
References Elliot, D.L., Moe, E.L., Goldberg, L., Defrancesco, C.A., Durham, M.B., & Hix-Small, H. (2006). Definition and Outcome of a Curriculum to Prevent Disordered Eating and Body Shaping Drug Use. Journal of School Health, 76(2), 67+. Ret Continue Reading...
World Health Organization. Many people loose life in our society, and they need help from people who can really get down to their problems and help them lead a normal life, some of the issues affecting people in society include over weight, obesity Continue Reading...
This work by the Harvard School of public health states that while small trails have indicated that the amount of vitamin C contained in a typical multivitamin and taken in the beginning of the development of a cold "might ease symptoms" however, fo Continue Reading...
LOW FAT DIETS ARE HEALTHIER THAN THE ATKIN'S DIET The philosophy behind so-called "low carb" diets such as the Atkins Diet is that obesity is primarily the result consuming too many carbohydrates, and that the traditional medical focus on lowering f Continue Reading...
processed foods and diet has had a negative effect upon many populations, particularly contributing to obesity and potential Type-II diabetes and a host of other problems. Medical doctors, scholars, researchers are all in agreement that there is a c Continue Reading...
New Suppliers of Health Supplements A promising new addition to the company's current line of health supplements was identified during a recent trip to Bangkok, Thailand, to meet suppliers of a promising antioxidant, coenzyme Q10. A growing body of Continue Reading...
Soy Protein and Bone Health in Women Soy, a protein-rich legume, has been prominently featured in the traditional cuisines of Far Eastern cultures for thousands of years. In addition to its high protein content, soy also contains the other two macro Continue Reading...
Type II Diabetes Lifelong Health: Achieving Optimum Well-Being with Type-II Diabetes Diabetes is a serious illness, and it is becoming more and more common in the United States. Obesity statistics are startling, and they are rising yearly; with in Continue Reading...
The variability of salt consumption in horses makes it difficult to use salt as a carrier for other nutrients. It is preferable to offer a balanced feed that is designed for the type of horse you are feeding and simply provide free choice white salt Continue Reading...
Government Health Initiatives: Obesity and public health Given the rise in obesity rates in the United States, prioritizing reducing the prevalence of this illness has become a critical cornerstone of many federal, state, and local health agencies. Continue Reading...
Research Article Chart Criteria and Defining Characteristics Article 1: Abraham, R. P., Denton, D. A., Al?Assaf, A. S., Rutjes, A. W., Chong, L. Y., Malik, M. A., & Tabet, N. (2015). Vitamin and mineral supplementation for prevention of dementia or d Continue Reading...
" (Sanghavi, 2013) Gluten intolerance is frustrating since some people have problems with consuming gluten that is not autoimmune or allergic problems. It has been indicated by some research that depression, arthritis, social phobias, or epilepsy amo Continue Reading...
Home Cooking for Better Health Over the past few decades, there has been a dramatic shift in the eating habits of Americans. 40 years ago, most American families enjoyed meals together, prepared at home. Soon, T.V. meals were introduced shortly foll Continue Reading...
According to UNICEF, replacement of many nutrients such as protein, potassium, magnesium and zince is essential for recovery from malnutrition (http://www.unicefusa.org/news/news-from-the-field/treating-malnutrition-as.html).The organization mentio Continue Reading...
Fast Food on Health: Obesity Fast food restaurants are a major contributor to the deterioration of health in America. We all know the importance of healthy eating and how it can affect our health. Fast food is one way which can affect our health i Continue Reading...
National Health Goals and Behavioral Influences Nurse Educators in Downstream, Midstream, and Upstream Obesity Interventions The professional nurse has numerous opportunities to advocate for changes in social policy, community awareness, and behavi Continue Reading...
The low-fat diet for the six-month study consisted of 100-500 calories below the daily requirements with only 30% coming from fat and only a total of 30 mg of cholesterol. The low-fat diet of the twelve-month study was defined as 500 calories below Continue Reading...
In the STAI, the researcher asks the subjects how they feel at the moment and in the recent past, and how they anticipate feeling in the future (Benazon & Coyne, 2000). This test is designed to overlap between depression and anxiety scales by me Continue Reading...
