Tea as an Antioxidant Tea is an aromatic drink that is usually prepared by soaking or pouring water over plant products, typically the tea plant, but also may be infused with other dried herbs, roots, or extracts. After plain water, tea is consumed Continue Reading...
L.; Hutfless, S.M.; Ding, X. & Girota, S. (2006). Chocolate and Prevention of Cardiovascular Disease: A Systematic Review. Nutrition and Metabolism, 3(2), Halliwell, B. (2003). Health benefits of eating chocolate? Nature, 426(6968), 787. Hannum Continue Reading...
Camellia Sinensis to Assist Weight Loss Obesity has become one of the major illnesses in America seeming more on the rise than in regression. Interestingly enough, green tea (Camellia sinensis Xihu Longjing) seems to show a string of successes in re Continue Reading...
Chocolate: Behind Its Bad Rap In today's society, chocolate is everywhere. It seems that people have developed a love-hate relationship with chocolate. According to the U.S. Department of Commerce, in 1997, the average American ate 11.7 pounds of ch Continue Reading...
Another hypothesis that has just began to be explored by the academic community is the possibility that flavonoids may alter growth factor signaling, thus limiting the ability of the cell to initiate rapid growth (8). Study into this area are just Continue Reading...
Abstract The herb being discussed is Rubis idaeus, also known as red raspberry leaf. I am interested in examining the use of red raspberry leaf to support pregnancy health, support the womb, and in aiding childbirth. I hypothesize that red raspberry Continue Reading...
New Suppliers of Health Supplements A promising new addition to the company's current line of health supplements was identified during a recent trip to Bangkok, Thailand, to meet suppliers of a promising antioxidant, coenzyme Q10. A growing body of Continue Reading...
role of disease prevention through herbs and diet, and what constitutes a healthy lifestyle. Just about everyone knows that diet and exercise play a vital role in overall good health. Just about everyone knows that fresh fruits and vegetables should Continue Reading...
Cocoa THE CACAO TREE (THEOBROMA CACAO) WHAT IS IN THE COCOA BEAN? MAKING AND EATING CHOCOLATE State of the Art of Cocoa Is Cocoa good for you? Burden of Proof CHOCOLATE AS A FAT EFFECTS ON BLOOD LIPIDS WHAT IS OK CHOCOLATE AND HEALTH AND D Continue Reading...
Nutritional Approach to Sun Protection by Niva Shapria This article titled "Nutritional approach to sun protection: A suggested complement to external strategies' by Niva Shapria, is an extensive review of recent research evidence on the efficacy of Continue Reading...
Consultant Pharmacists Impact on the Treatment of Hypercholesterolemia What is Cholesterol, and Why is it of Concern? Guidelines for Treating Hypercholesterolemia Management of Hypercholesterolemia Management of Hypercholesterolemia By Different Continue Reading...
[Donaldson S, 2004] A diet rich in refined sugar creates a high glycemic load. The present culture of eating packaged and fast foods on a regular basis implies the consumption of high levels of refined sugar in our diet. This results in induced dysr Continue Reading...
Supplements, Fatigue and Lethargy DO THEY HELP? Vitamin E (p 1- 1.5) Vitamin E is a fat-soluble vitamin and antioxidant, which inhibits the production of reactive oxygen species or ROS when fat is oxidized (NIH, 2013). The body produces ROS when i Continue Reading...
Recent experimental research has shown that caffeine blocks a type of brain receptor called adenosine A2A. These receptors work in conjunction with dopamine D2 receptors, and caffeine, by blocking the A2A receptors, enables the D2 receptors to be st Continue Reading...
PRWeb.com). Other less scientific-sounding remedies for preventing premature aging of the skin are suggested by Women to Women (www.womentowomen.com); for one, "drink plenty of water, which helps maintain internal balance"; for another, in order to Continue Reading...
Decoding the Sweet Debate: Dark Chocolate vs White Chocolate Introduction Chocolate has been a beloved treat for centuries, captivating the taste buds of people all around the world. Among the vast array of chocolate varieties, two popular contende Continue Reading...
Abstract Cannabis contains more than one hundred and twenty distinct chemical compounds known collectively as cannabinoids. One of those canabinoids is cannabidol, commonly abbreviated and referred to as CBD. While CBD has no psychoactive properties, Continue Reading...
Controlled experiments are those in which groups are separated into control and experimental. Neither group knows what they are receiving, so they may or may not be receiving a sugar pill or something else. The control group is essential for comparis Continue Reading...
A certain air of mystery has accompanied the introduction of Chinese herbs into the West, and many people have assumed that there is something especially potent about Chinese herbs. Chinese herb shops have strengthened this mystique by significantl Continue Reading...
