Childhood Epidemic Obesity is a significant problem for today's American children. In fact, the NCCC calculates that more than 23 million children and teenagers are overweight. Since 1980, the obesity rate amongst children has more than doubled and Continue Reading...
Nursing Case Study Family nursing diagnosis is a holistic process that involves a thorough and complete family assessment to establish both curative and preventive concerns in a given family. The assessment from the participating family established Continue Reading...
d.). According to Brody (2008), "Babies are born with about 500 milligrams (mg) of iron in their bodies. By the time they reach adulthood they need to have about 5,000 mg." Tympa-Psirropoulou et al. (2008) outline the three stages during which iron Continue Reading...
Dieting makes you fat:" Old wives tale or scientific fact? 'Dieting makes you fat.' On the surface, this assertion seems counterintuitive. After all, dieting for weight loss usually involves calorie or carbohydrate reduction; restricted eating; eat Continue Reading...
There was response rate of over 70%. 716 subjects were able to actually participate in the study. The instruments in the study included a questionnaire utilizing demographic and background information used in old surveys. The questions included inq Continue Reading...
Calorie Management Program The purpose of this report is to break down the goals and create a comprehensive overview of the requested program from the client. This breakdown lists the client's precise desired features and provides guidance on how th Continue Reading...
Hypertension, Hypercholesterolemia, Depression Hypertension, Hypercholesterolemia, and Depression: A Case Scenario Mr. P is a 65-year-old Hispanic male who presents to the clinic with a symptomatology that leads to three broad closely associated di Continue Reading...
Risk Factors for Obesity: A Critique Non-Infectious Disease Major Risk Factors for Obesity: A Critique of the Research Literature Major Risk Factors for Obesity: A Critique of the Research Literature The World Health Organization (WHO, 2013) est Continue Reading...
Fatty Acids Colorectal Cancer Fatty Acids and Colorectal Cancer The article titled "Dietary Fatty Acids and Colorectal Cancer: A Case-Control Study" describes a seven-year study of close to 3000 subjects studying the relationship between fatty acid Continue Reading...
obesity is related to other chronic diseases like diabetes, and cardiovascular diseases. The literature gathered has also indicated that there has been a reduction of obesity and overweight, which has made them less of a health goal. The researchers Continue Reading...
obesity is a growing problem that negatively strikes the health of many children in Canada. From a statistical analysis of childhood obesity in Canada in 1996, reports show that 23% to 36% of Canadian children with age ranging from 7 to 13 are consi Continue Reading...
Proverbs 22:6 - Train up a child in the way he should go, and when he is old he will not depart from it. By following God's word we can raise children who avoid evil and serve God faithfully. Protecting Adolescents from Harm: Findings from the Natio Continue Reading...
Family Assessment The assessment of my family is presented here for the academic purposes. The family comprises of six members that are working at different positions and live in personal home. Each member of family is educated. Based on questionnai Continue Reading...
Eating Disorders According to Himmel (2009), "We could save a lot of pain, suffering and money by incorporating obesity into the range of illnesses now classified as eating disorders, and focusing on prevention" Obesity related issues are frequently Continue Reading...
Fruit Ripening Fruit is an integral part of certain types of plants' ability to reproduce by providing a means to disperse it's seeds. The process of seed dispersal involves the activity of animals; which digest the fruit and disperse the seeds in i Continue Reading...
International Planning Development is a general concept that includes many different aspects. The definition of development is improvement in human welfare, quality of life, social well-being, and satisfying the population's needs and wants. There a Continue Reading...
The study also determined that individuals making such changes could not count on support from friends or relatives and that other barriers to adopting better nutritional practices included the absence of any perceived urgency, and the greater cost Continue Reading...
Heart Disease & Nutrition Heart disease is a disorder that affects a great amount of people every year. It is the leading cause of death among people in the United States with cancer being the only other health malady that is even close in terms Continue Reading...
Sugar is a food element that must be avoided in excessive amounts in order to maintain the healthiest body possible. Foods high in sugar have become mainstays in American diets and comprise such empty-calorie foods as candy and soft drinks (Insel et Continue Reading...
However, bowel movements were more frequent during the high-fiber than during the control diet." (Nutrition Research Newsletter, 2002) The work of Ruixing, et al. (2007) entitled: "Comparison of Demography, Diet, Lifestyle, and Serum Lipid Levels b Continue Reading...
Childhood Obesity in Kentucky Childhood overweight and obesity has grown at an alarming rate over the last decade. Obesity is linked to media advertising, environmental, social and psychological, food labeling, and parental factors. Causes of childh Continue Reading...
Health The Baltimore City Health Department Re: Chronic Kidney Disease Can Be Prevented with Nutrition Education According to the National Kidney Foundation, 26 million Americans have chronic kidney disease (CKD), and "millions of others are at ri Continue Reading...
Nursing Obesity prevalence is alarmingly high in the United States, especially among young people. About 20% of American youth are obese (Ogden, Carroll, Kit, & Flegal, 2014). Being overweight or obese in childhood has been shown in empirical st Continue Reading...
It is also clear that the original study fails to offer any causation between walnut consumption and a lowered diabetes risk. The authors do tersely point out the limitations of the study, but like Bakalar, refrain from acknowledging the validity is Continue Reading...
Nutrigenomics is an important field of study. It finds in roots in modern times, because of the direct relation to advances in science and technology. Nutrigenomics also straddles the nature vs. nurture divide. The publication of the relatively preli Continue Reading...
Also the correlation between LVMI and BP suggested higher risk for developing cardiovascular complications among the obese children. [Maggio et.al, 2008] Coronary Heart Diseases Childhood obesity is implicated as a chief risk factor for developing Continue Reading...
Direct supplementation is often the best method to immediately counteract the effects of anemia. But supplementation alone on a long-term basis is seldom recommended as the sole course of treatment -- dietary rectification is usually required for s Continue Reading...
Childhood Obesity One of the most significant health problems seen in the United States is obesity. Within this dynamic there are particular issues of special concern for the health care industry and society in general, most notably the exponential Continue Reading...
Health and Wellness Foods & Beverages Increase in health consciousness: Studies on health consciousness among Americans have been carried out on the telephone by Peter D. Hart Research Associates on the telephone among a representative sample o Continue Reading...
In order to get various information for comparative analysis, several online databases will be explored so that the scientific data and social factors that will be unearthed are factual enough and relevant to the study of obesity among teenagers. T Continue Reading...
High-Protein Diets and Colon Cancer Risk High-Protein Diets Increase the Prevalence of Colon Cancer Risk Factors The increased prevalence of high protein, low carbohydrate diets is evidence of the need for effective weight loss strategies. These di Continue Reading...
Children in urban areas may lack support for physical education, because of the absence of safe places to play in their environments. While the contributing factors to obesity may be the same -- too many calories and not enough physical activity -- Continue Reading...
McDonald's, the International Olympic Committee, and the American College of Sports Medicine opened a Web site. McDonald's also introduced an educational campaign, Real Life Choices about how to track diets and put menu items into three categories: Continue Reading...
Physiotherapy and Obesity The latest medical literature on the issue of obesity has factored in the role that physiotherapy plays in preventing or mitigating escalation of overweight and obesity among children and adults. One of the most significant Continue Reading...
Consultant Pharmacists Impact on the Treatment of Hypercholesterolemia What is Cholesterol, and Why is it of Concern? Guidelines for Treating Hypercholesterolemia Management of Hypercholesterolemia Management of Hypercholesterolemia By Different Continue Reading...
Obesity, overweight and underweight all have impacts that are negative on self-esteem of many children and adolescents that if not checked can have long-term effects on the success in lives of these children and their general happiness in the future Continue Reading...
Healthy food cannot be imposed from the top down, or students will see junk food as 'forbidden fruit.' Students must be solicited for their input in creating new cafeteria menus. They can work to formulate substitutions for traditional fundraisers l Continue Reading...
Unhealthy food choices are heavily advertised, and those advertisements are frequently targeted towards children. Moreover, much of today's food marketing is inherently deceptive. Unsophisticated consumers, and most children fall into that category, Continue Reading...
" The patients in the study had "previously failed to lose weight in multiple medically supervised attempts, and were given a standardized form with instructions on the amylase-free diet (Jancin, 2001)." There was no exercise program provided, as the Continue Reading...
